Onion Baji
Onions – l large
Gram flour - 1 cup
Chilli powder - 1tsp
Salt - As reqd
Oil for frying
Cut onions horizontally to quarter inch rings.
Make batter with gram flour Chilli powder ,salt and water.
Dip the rings in batter and fry both sides.
Drain on a paper towel.
Serve hot with tea.
(Tips:Batter should be thick just enough to coat on the Onions.)
posted by Ann @ 6/29/2006
2 Comments:
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Archana,
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